Olive oil is popular widely around the world, very common and easy to find in the supermarkets and even small shops around your houses. Nowadays, with the consciousness of healthy diets, more and more people have recognized the healthy benefits and chosen olive oil as one of the best edible cooking oils. An ideal olive oil bottle will promote your oil brand efficiently.
There are a great variety of olive oil brands on the shelves for you to choose, packaged in glass bottles, plastic bottles and tin cans. Different olive oil colors, different olive oil origins, and even different olive oil components, it is not easy to select a type of olive oil for your daily cooking. For olive oil producers, finding the best glass bottle manufacturer for their oil packaging is very important. Many questions about olive oil always appeal into our mind. In this article, we will list the most common asked questions about olive oil and olive oil packaging, as well as sharing the answers.
What Is the Difference Between Extra Virgin Olive Oil And Regular Olive Oil?
Extra virgin olive oil and regular olive oil are both made from olives, but the method of extracting the oil is different. Extra virgin olive oil is made from pure, cold-presses olives, whereas regular olive oil is a blend, including both cold-pressed and processed oils. As a result, they have different colors, tastes, and health properties.
How to Store Olive Oil?
You have to keep in mind that oils are fragile and need to be treated gently in order to preserve both their taste and healthful properties. Keep your oil away from direct light and preferably in a dark storage area away from windows.
Heat, air and light are the enemies of oil.
Keep your oil away from any heat source as exposure to heat from a nearby oven can harm it. Furthermore, take into consideration the fact that air can degrade oil quality and prevent your oil from being exposed to air. Therefore keep the bottle of your olive oil tight closed. An open bottle allows air to access the oil which accelerates the oxidation process.
What Is The Best Olive Oil Container?
It is easy for you to find that there are mainly three types olive oil packages in the supermarkets. Olive oil glass bottles, olive oil plastic and olive oil tin can. Plastic olive oil bottles are light weight, cheaper transportation cost. But plastic bottles will leach into olive oil if long-time storing, which will affect the taste of olive oil. Tin can is also light weight, cheaper transportation cost, but the material is not renewable. The last Container is olive oil glass bottle, though its heavy weight with higher transportation cost, the material is useless, environmental friendly, and recycle, which is good to sustainable development. For olive oil in glass bottles, better the dark colored glass, which will keep your olive oil fresh and safe. If clear glass bottle olive oil, please keep it inside your cabinets, avoiding sunlight exposure.
What Are The Benefits Of Olive Oil?
1. Plenty of Antioxidants
Extra virgin olive oil contains over 30 various types of phenolic compounds, which are powerful antioxidants that help protect the body against free radicals.
2. Rich in Healthy Monounsaturated Fats
Approximately 14% of the oil is saturated fat, whereas 11% is polyunsaturated, including omega-6 and omega-3 fatty acids.
But the main fatty acid in olive oil is a monounsaturated fat called oleic acid, accupying 73% of the total oil content. More over, the monounsaturated fats are resistant to high temperature, which means that we do not need worry about monounsaturated fats in olive oil damaged during cooking, frying foods.
3. Lowering the Risk of Heart Disease
The active compounds in extra virgin olive oil have helpful cardio-protective properties such as helping to reduce blood pressure and preventing atherosclerosis, which is helpful for lowering the risk of heart disease.
4. Protect Against Stroke
Olive oil may lower the risk of stroke by up to 41% around. The major reason is that people who consume extra virgin olive oil are increasing the use of heart-healthy fats in their monounsaturated diet.
5. Help Reduce the Risk of Type 2 Diabetes
Extra virgin olive oil contains the phenilic compounds which will speed up glucose metabolism and make the insulin more active and improve the effectiveness of insulin.
6. Improve Bone Health
Olive oil, especially the extra virgin olive oil which is rich of poluphenols, effectively prevent bone loss with aging.
7. Rich in Anti-Cancer Properties
Researchers believe that the unique oleocanthal content of extra virgin olive oil may play a protective role. Interestingly, oleocanthal is an antioxidant that forms during the malaxation of extra virgin olive oil and is not found in any other food not even olives.
8. Help health and longevity
Study followed over 40000 subjects after 14 years, states that people live in those regions where olive oil is a central part of daily diet or those people who intake a higher consumption of olive oil, tent to live longer in a healthier condition, lower risk of certain cancers and diseases.
Can I Understand An Olive Oil’s Quality By Its Colour?
Color is not an accurate indicator of an oil’s quality. The natural pigment in the olives results in a colour difference between oils and there are olive oils from certain regions of origin that have a distinct colour and flavour, just like wines. What is more, an oil’s color can be related to the olives’ harvesting period.
It is a matter of style and taste; green oil may suggest a more robust taste while golden may offer a more delicate, mild one and both can be of the highest quality.
Does Olive Oil Expire?
Unlike wine, oil does not improve with age. As olive oil gets older, it gradually breaks down, the acidity level rises and flavor weakens. Even though the extra virgin olive oil has a shelf life of 18 to 24 months from the day it’s bottled, you’ll get the best quality and flavor from your olive oil if you consume it within one year after its bottle has been opened. Make sure that you store your olive oil properly, by avoiding its exposure to heat, air, and light.
Where Do You Store Your Olive Oil?
It’s tempting —and awfully convenient– to store your oil right next to the stove, at an easy arm’s reach; however, is that actually the most ideal spot?
Olive oil could be a buttery staple that we tend to use virtually every time, and whether you have a standard work-a-day oil or a fancy bottle of extra-virgin olive oil like O-Live, the key to making sure it last is proper storage. So, now that you know the difference between regular and extra virgin olive oil, it’s time to make sure you’re storing it properly.
What Things Need To Keep Away From Olive Oil?
Olive oil has 3 enemies: elements, light, and heat. When exposed to these things, the oil will turn rancid more quickly. The best way to avoid this unfriendly change (and extend your oil’s shelf life) is through a correct and well- maintained storage process.
Why Does Olive Oil Stored In Dark Colored Glass Bottles?
You may notice that the olive oil is usually stored in a dark glass bottle, which maybe a dark green olive oil bottle, or a dark brown olive oil bottle. Is this just to show the taste? In fact, the monounsaturated acid in olive oil is not stable at all. It will change rapidly if exposed to the sunlight or high temperature. As a result, olive oil will lose the benefits like reducing the risk of heat disease as well as protecting and improving your brain.
Conclusion
We are China glass bottle manufacturer of olive oil bottles, producing various types of oil bottles. We supply glass oil bottles in square shape and round shape, stock dark green oil bottles also custom colored oil bottles. Wide range of capacities in stock 100ml 250ml 500ml 750m and 1000ml, even 2Liter and 5Liter olive oil bottles. We are able to offer various bottle decorations for your oil packaging, like silk screen printings, labels, full spray painting etc.
If you do not prefer those existing olive oil glass bottles, we are able to do custom oil bottles, but the minimum quantity should be larger. We have to admit that a perfect package will catch consumers’ eyes. And many consumers choose the olive oil may just because they love the bottle designs.
